The Best Restaurants For Valentine's Day Dinner In Atlanta

The Best Restaurants For Valentine's Day Dinner In Atlanta


Food & Drink, Community,

The Best Restaurants For Valentine's Day Dinner In Atlanta

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Food & Drink, Community,

The Best Restaurants For Valentine's Day Dinner In Atlanta

The Best Restaurants For Valentine's Day Dinner In Atlanta

Food & Drink, Community,

The Best Restaurants For Valentine's Day Dinner In Atlanta

Published By:   •   February 7, 2023

The Best Restaurants For Valentine's Day Dinner In Atlanta

Published By:

February 7, 2023

Food & Drink, Community,


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Valentine’s Day is fast approaching and we’re here to help you prepare for the holiday with ample time to spare. This year, the holiday will fall on Tuesday, Feb. 14, and we’ve rounded up some fabulous Valentine’s Day dinner specials. From luxe prix fixe menus to love-themed entrees, Atlanta certainly seems ready for love!

See Also: 14 Sensual Cocktail Recipes for a Spirited Valentine's Day

Aziza

1170 Howell Mill Road, Suite P10b / Website

Treat your special someone to a four-course tasting menu this Valentine’s Day. Aziza’s prix fixe menu is set to include highlights like lobster kreplach, made with scallops, preserved lemon butter and parsnips, hummus, roasted halloumi with harissa honey, and the Wagyu strip steak, served with potatoes, feta, kataifi and red chermoula. The Valentine’s Day tasting menu is priced at $95 per person. Reservations can be made here.

Bar Margot At Four Seasons Hotel Atlanta

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75 14th Street NE / Website

Indulge in a tasty five-course Valentine’s Day dinner at Bar Margot. Chef Chad “Sosa” Hester has crafted a dinner menu featuring highlights like oysters Rockefeller, lobster bisque, sous vide duck breast, Wagyu strip loin, and an inventive nitro dessert station to close out the meal. Add a touch more luxury with curated wine pairings, available from the restaurant’s certified sommelier. Dinner is priced at $180 per person and $75 per person for cocktail pairings or $85 per person for wine pairings. Reservations can be made here.

BeetleCat

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299 N Highland Avenue NE / Website

Head to Atlanta’s upscale oyster bar for a special four-course dinner on Valentine’s Day. The menu is set to include snapper crudo, banana curry, drunken mandarin sorbet, and the restaurant’s signature lobster roll. Pair your meal with a selection of Champagnes, roses, beer and cocktails. Reservations can be made here.

Cattle Shed Wine & Steak Bar

6290 Halcyon Way, Alpharetta / Website

From Friday, Feb. 10 to Tuesday, Feb. 14, indulge in a luxe caviar-filled Valentine’s Day spread from Cattle Shed Wine & Steak Bar. Special for the holiday, enjoy osetra golden caviar with housemade blinis and classic accouterments, roasted West Coast oyster with Champagne foam, braised short rib osso buco for two, chocolate-covered strawberries and chocolate ganache hearts. Pair your meal with one of the restaurant’s fine wines or wine flights. The menu will be available a la carte and reservations can be made here.

Dirty Rascal At Thompson Buckhead

415 E Paces Ferry Road / Website

Head to this popular Italian-American restaurant for a ‘delightful dinner for two’ this Valentine’s Day, complete with homestyle pasta, salads, risotto and other Italian dishes. Dinner is priced at $85 per person. Reservations can be made here.

King + Duke

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3060 Peachtree Road NW / Website

Head to King + Duke for a luxe prix fixe dinner, featuring highlights like Wagyu beef carpaccio, lamb sirloin, Georges Bank scallops, and optional caviar and black truffle additions. For dessert, indulge in chocolate creme brulee, cherry sorbet or tres leches. Dinner is priced at $90 per person with an optional wine pairing available for $35 per person. Reservations can be made here.

Lazy Betty

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1530 Dekalb Avenue NE / Website

Treat your date to a specialty Valentine’s Day tasting menu. The unique menu will be loaded with luxe dishes using luxe ingredients, like foie gras with raspberry terrine, honey poached raspberry, Sicilian pistachio and basil, and the Westholme Wagyu tartare with oyster mayonnaise, miso-cured yolk, snail caviar and bitter greens, among others. For dessert, indulge in passionfruit curd with coconut granita and chocolate strawberry mousse with chocolate cake and strawberry ice cream. The special menu is priced at $325 per person, with the option to add wine pairings. Reservations can be made here.

Lazy Betty is also selling handmade bonbons for Valentine’s Day this year. Each box will include four pieces with unique flavors, including matcha white chocolate, Bailey’s Irish Cream, strawberry chocolate fudge, and cherry yuzu. Bonbon boxes can be ordered (at least two days in advance of pick-up) online here, priced at $20 per box, and can be picked up from 1 p.m. to 6 p.m. on Valentine’s Day.

Livingston Restaurant & Bar

659 Peachtree Street NE / Website

Head to the historic Georgian Terrace hotel for three nights of Valentine’s dinners, available Friday, Feb. 10, Saturday, Feb. 11 and Tuesday, Feb. 14. There will be a special prix fixe menu with highlights set to include she-crab soup with sherry foam and chives, tuna crudo with ponzu, filet and butter-poached lobster with saffron risotto and sugar snap peas, rack of lamb with jus, pecan gremolata, farro and roasted winter veggies, and a special heart-shaped dessert. The menu is priced at $150 per person and reservations can be made here.

Mujo

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691 14th Street NW / Website

Opt for a chef-curated omakase at Mujo as it opens exclusively on a Tuesday for Valentine’s Day. There will be a series of small plates, unique nigiri progressions and other Japanese favorites. Tickets are priced at $275 per person and can be reserved here.

North Italia

3393 Peachtree Road NE / Website

Opt for Italian this Valentine’s Day with a tasty three-course dinner from North Italia. Each course features a plethora of options. Guests can choose from five starter options, including burrata di stagione and wild shrimp scampi, and nine entree options, with options like chicken parmesan and squid ink tonnarelli. Then, choose from three desserts to finish off the meal. This Italian tasting menu is priced starting at $65 per person. Reservations can be made here.

Ocean & Acre

6290 Halcyon Way, Alpharetta / Website

Treat your date to a surf and turf extravaganza this Valentine’s Day. Holiday specials are set to include pan-seared Chilean sea bass, lemon rosemary rack of lamb, and a six-ounce center-cut filet paired with lobster tail. To drink, try the limited-time ‘cupid’s kiss’ cocktail, made with tequila, triple sec, lime, strawberry puree, and coconut cream, and garnished with a strawberry heart and a coconut-flaked rim. Reservations can be made here.

Sankranti

2000 Ray Moss Connector, Johns Creek / Website

Surprise your date with a romance-themed evening at Sankranti on Saturday, Feb. 11. Along with a candle-lit four-course dinner, there will be live music, dancing and giveaways. With vegetarian and vegan options available, there’s sure to be something for everyone at this special event. Reservations can be made here.

Spaceman At Hyatt Centric Buckhead

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3301 Lenox Square Pkwy NE / Website

Head to the 15th floor of the Hyatt Centric Buckhead for an alfresco dinner with stunning views of the city skyline. The luxe restaurant will serve a tasty prix fixe menu featuring highlights like pan-seared crab cakes with caramelized pineapple salsa, buttermilk fried oysters with peppadew pepper relish, and shrimp cocktail with fresh horseradish. For dessert, indulge in caramel, pistachio and raspberry macarons, chocolate-covered strawberries, and a Champagne toast for two. The menu is priced at $65 per person and reservations can be made here.

St. Cecilia

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3455 Peachtree Road NE / Website

Opt for Italian this Valentine’s Day with St. Cecilia’s four-course prix fixe dinner. Menu highlights include hamachi crudo, duck liver 'mortadella', agnolotti with braised beef cheek, black winter truffle stuffed chicken, and strawberry mousse cake for dessert. The menu has numerous choices for each course and is priced at $135 per person, with the option to add wine pairings for $60 per person. Reservations can be made here.

The Southern Gentleman

3035 Peachtree Road NE / Website

Visit The Southern Gentleman for a special four-course prix fixe menu. Highlights will include fried green tomatoes with bacon and blue crab, pan-roasted king salmon, braised short rib pot roast, seared scallops, and chocolate ganache, among other tasty hits. The menu is priced at $79 per person. Reservations can be made here.

Three Arches At Hyatt Centric Buckhead

3301 Lenox Square Pkwy NE / Website

Plan a romantic date for your loved one with Three Arches’ romance-inspired three-course prix fixe menu. The Mediterranean restaurant plans to feature dishes like the poached jumbo shrimp with harissa, yogurt and coriander, braised short rib with African squash risotto, grilled oyster mushrooms, and roasted salmon. The menu is priced at $75 per person and each reservation will receive complimentary Champagne. Reservations can be made here.

5Church

Multiple Locations / Website

Head to either of 5Church’s Buckhead and Midtown locations for an exclusive four-course prix fixe dinner on Tuesday, Feb. 14. The luxe menu features scallop crudo, duck confit tagliatelle, filet mignon, and black pepper tofu, among other tasty dishes. Dinner is priced at $100 per person, including a half bottle of Champagne per couple, or $120 per person for the full bottle of Champagne and dinner. Reservations can be made here.

9 Mile Station

675 Ponce de Leon Avenue (Rooftop) / Website

Enjoy 360-degree views of the city from the comfort of an insulated igloo atop the roof of Ponce City Market. Guests will have two and a half hours of private igloo time, in which they will enjoy a bottle of Dom Perignon Champagne, a five-course prix fixe menu, and curated wine pairings. The menu is set to include trumpet mushroom and Brussels sprout kimchi, parmigiana reggiano, beef roast and macaroons. The igloo experience is available on Saturday, Feb. 11 and Tuesday, Feb. 14. The experience is priced at $1,000 per couple. Reservations can be made here.

There will also be a five-course menu with optional beverage pairings, held inside of 9 Mile Station’s restaurant on the roof. This dining experience is priced at $130.50 per person. Reservations can be made here.

Looking for more luxe living? Check out our Weekly Recipe: Remolachas By Balvanera NYC.

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