The 10 Best Italian Restaurants In Atlanta

Whether you’re searching for an unforgettable plate of pasta or a fresh seafood platter, enjoy our list of Atlanta’s best Italian restaurants.

La Tavola’s mushroom ragu delights PHOTO COURTESY OF: LA TAVOLA

LA TAVOLA TRATTORIA

Located in the historical Virginia-Highland neighborhood, La Tavola Trattoria prepares its cuisine with mouthwatering Italian flavors and high-caliber, locally sourced produce. The dining destination offers signature antipasti like burrata and veal meatballs, along with must-try main courses like rock shrimp-topped risotto marinara, roasted chicken with panzanella and tagliatelle bolognese with beef and pork ragu. 992 Virginia Ave. NE, latavolatrattoria.com

The Linguini Frutti di Mare dish at Pricci awaits. PHOTO COURTESY OF: BUCKHEAD LIFE RESTAURANT GROUP

A MANO

This Old Fourth Ward neighborhood Italian bistro offers everything from chicken parm to pesto rigatoni, with a vast array of wine and cocktail pairings to boot. The flank steak frites are another popular favorite, served with blue cheese butter, chimichurri, hand-cut French fries and garlic aioli. 587 Ralph McGill Blvd. NE, amanoatl.com

ATALIAN KITCHEN & BAR

Located in downtown Atlanta, this unique culinary gem serves Italian classics like roasted eggplant bruschetta, sweet potato gnocchi and Bucco-style lamp shank Osso. Featuring Italian-inspired interiors, Atalian offers guests an elevated dining experience with an extensive selection of wines that pair perfectly with any dish. 60 Andrew Young International Blvd. NE, Ste. B, atalian-atl.com

AMORE È AMORE

This family-owned business features indulgent main courses and an advanced pasta portfolio crafted with ingredients sourced from Italy and local farms. Choose from offerings like the lobster ravioli in Champagne sauce with mushrooms, the chicken piccata with white wine, lemon and capers and the beloved Cioppino Seafood Feast. 467 N. Highland Ave. NE, amoreeamore.com

St. Cecilia’s Cacio e Pepe PHOTO BY: ANDREW THOMAS LEE

PRICCI

Catering to everyone’s taste buds, Pricci serves loads of Italian dishes with a unique modern flair. Their special menu ranges from fresh seafood flown in from the Mediterranean to signature delicious pizzas cooked in the spot’s wood-burning oven. 500 Pharr Road NE, pricciatlanta.com

ST. CECILIA

Featuring a glamorous venue with high ceilings, St. Cecilia offers guests a myriad of specialty cocktails, pasta and seafood. Located in Buckhead’s Pinnacle building, the thoughtful dishes are inspired by the coastlines of Spain, Italy and France. With a daily updated menu, St. Cecilia has something for everyone. 3455 Peachtree Road NE, stceciliaatl.com

LA GROTTA RISTORANTE

La Grotta Ristorante is an iconic Northern Italian spot that has been serving your favorites since 1978. Located in the heart of Buckhead, it offers an upscale dining experience with plush banquettes and romantic brick archways. Guests can also sit on the Peachtree patio and be transported to a private garden oasis filled with lush greenscapes. 2637 Peachtree Road NE, lagrottaatlanta.com

At A Mano, pair its Italian flare with a vast array of wine and cocktails. PHOTO BY: TOMAS ESPINOZA

TRE VELE

Modern yet timeless, Tre Vele features an innovative menu emphasizing homemade pasta and modern odes to classic Italian dishes. Enjoy your meal in the luxe dining area or on the sky-high rooftop terrace. 6017 Sandy Springs Circle, treveleatl.com

STORICO FRESCO

Wine and dine at Storico Fresco, which offers a variety of beverage selections and an array of specialty homemade pasta. Be sure to try the mouthwatering Lasagna Alla Bolognese, which includes spinach noodles, veal, beef, pork, bechamel and Grana Padano. 3167 Peachtree Road NE, Ste. S., storicofresco.com

Enjoy freshly made pasta at St. Cecilia PHOTO BY: ANDREW THOMAS LEE

SOTTO SOTTO

Offering fresh, simple and traditional Italian dishes, Sotto Sotto is one to visit for its cozy, romantic atmosphere, its crave-worthy cuisine and its advanced wine program. Try the artichoke and mascarpone-stuffed Torelli, the woodroasted whole branzino and the tender panfried bone-in veal chop. 313 N. Highland Ave. NE, sottosottoatl.com