We’ve rounded up the best spots for caviar in Atlanta, whether you prefer yours served atop a blini, paired with oysters or on its own.

Atlas

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The St. Regis Atlanta, 88 W. Paces Ferry Road NW / Website

For lovers of fine dining and caviar, this Michelin-starred spot aims to please. On the chef’s tasting menu, find three varieties of specially selected caviar, including Baerii, Kristal and Ossetra. Sample all three with the tasting flight, or opt for the luxe Le Grande Caviar Selection with traditional condiments and buttermilk blinis.

Bacchanalia

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1460 Ellsworth Industrial Blvd. NW, Ste. 1 / Website

This seasonal New American eatery is known for its indulgent fare and expansive wine list, with a lavish selection of caviar to boot. Opt for caviar service with Regiis Ova Classic, Royal, Supreme or Hybrid, Kaluga varieties, paired with a farm egg, a potato blini, crème fraîche, chives and herbs.

Carmel

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3009 Bolling Way, Ste. G130 / Website

With contemporary, coastal cuisine and top-notch seafood offerings, this Buckhead Village hot spot serves killer caviar fries topped with crème fraîche. This not-to-be-missed dish effortlessly pairs with the restaurant’s wine offerings for a dining experience you won’t soon forget.

C&S Seafood & Oyster Bar

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Multiple locations / Website

Visit C&S Seafood for ever-changing, seasonal seafood lineups. All three locations offer caviar service with California white sturgeon caviar and golden imperial Ossetra from Russia, accompanied by traditional garnishes.

H&W Steakhouse

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5242 Peachtree Pkwy., Peachtree Corners / Website

Swing by this fine dining establishment to experience curated caviar service with classic accouterments. Guests can sample 30 or 50-gram tins of Royal Ossetra or opt for the spot’s lavish “Millionaire Oysters,” topped with salmon caviar, smoked shoyu, serrano and tuna. The seafood-centric eatery also serves crave-worthy caviar bites, served with a puff pastry, crème fraîche and chives.

Kyma

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3085 Piedmont Road NE / Website

This Peachtree Park mainstay serves tempting Greek fare, from seafood to meze. For dinner, indulge in Kaluga reserve caviar with créme fraiche, chives and potato blinis. Or, check out the chef’s tasting menu for the mouthwatering scallop caviar course, crafted with gently poached and chilled scallop tartare, Kaluga reserve caviar yogurt crème fraiche, egg yolks and chives.

Lazy Betty

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999 Peachtree St. NE / Website

Try the six or eight-course tasting menus at Lazy Betty for premium caviar and creative cuisine. With caviar service, guests can choose from Irtysh River or Lazy Betty’s own reserve caviar. Both are served with steamed milk buns, scallion pancakes and blinis and pair seamlessly with Beluga Gold Line vodka, Blanc de Blancs Grand Cru, brut rosé and the Billecart-Salmon Champagne flight.

Le Bilboquet

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3027 Bolling Way NE / Website

Visit this iconic, celeb-frequented institution for French bistro fare and a high-end dining experience. Enjoy Imperial, Royal Ossetra and signature Le Bilboquet Siberian caviar, served with brioche and traditional accouterments (egg whites crumbled, capers, chives, crème fraîche and blinis). Also on the menu, find delicacies like wagyu beef tartare, duck leg confit and lobster tail.

Le Bon Nosh

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65 Irby Ave NW, Ste. 103 / Website

With an emphasis on locally sourced, sustainable ingredients, this luxe spot is the place to go for top-notch caviar. Visit during dinner to try the caviar and chips, with Ossetra caviar, crème fraîche and housemade potato chips.

The Oceanaire Seafood Room

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1100 Peachtree St. NE / Website

This popular high-end seafood chain has a lengthy menu of dishes inspired by the sea, including a raw bar menu with Siberian Black Ossetra and Imperial Gold Ossetra reserve caviar. Pair caviar selections with one of the restaurant’s six varietals of North American oysters, or opt for the grand seafood tower, responsibly sourced salmon, Maine lobster, red king crab and more.

Hungry for more luxe seafood stops in the city? Check out our picks for The 10 Best Oyster Restaurants In Atlanta.