The Alliance Française of Atlanta hosted its Bastille Day Celebration & Fundraiser with its annual Soirée Blanche. Guests enjoyed a wonderful evening on the rooftop terrace of Nelson Mullins with French bites by Alon’s Bakery, a beauty lounge experience with Dior Beauty of Saks Fifth Avenue and L’Occitane en Provence, a rooftop fashion show by SCARCI Italian Resort Wear, and a high-end silent auction. It was a festive evening that ended with dancing and their traditional cake which was provided by Lasheeda Perry, Executive Pastry Chef of Four Seasons Atlanta. All proceeds support the educational and cultural programming of the Alliance Française of Atlanta.
Photography by: RaShun, Focus Minded Photo, LLC