At Modern Luxury, connection and community define who we are. We use cookies to improve the Modern Luxury experience - to personalize content and ads, to provide social media features and to analyze our traffic. We also may share information about your use of our site with our social media, advertising and analytics partners. We take your privacy seriously and want you to be aware that we have recently made changes to our Privacy Policy, which can be found here.

I AGREE
    

Bar Margot Anniversary Party

| December 3, 2018 | Parties National

Bar Margot at the Four Seasons Hotel Atlanta toasted its third anniversary with a celebratory fete.

THE PARTY Held atop the Four Season Hotel Atlanta’s newly renovated terrace—which boasts a brand-new expansive louvered pergola—the soiree saw swanky decor that channeled that of Bar Margot’s casually elegant interior. Guests were treated to live soul and funk music from Gritz & Jelly Butter to set the mood. In a clever homage to the restaurant’s third anniversary, the night’s menu presented everything in threes: executive chef Michael Patria served three types of pork and housemade pasta, while executive pastry chef Lasheeda Perry whipped up three flavors of Napoleons. THE GUESTS Marsha Archer, Warren Huntley, Greg Johnson, Ron Jones, Kevin Knaus, Monique Tell THE HIGHLIGHTS There was no shortage of things to do at this celebration: Atlantans enjoyed a live cigar roller, live painter and a photo booth—all of which made noteworthy appearances across social media. Here’s to year four! -Irina Talty

Photos by Rashun Hayes, Focus Minded Photo



Tags:

Photography by:
Photos by Rashun Hayes, Focus Minded Photo