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5 OTP 'Hoods on Our Radar

Lauren Finney & Elizabeth Harper | June 21, 2018 | Food & Drink

CuredMeatBoard1.jpgCured meat board at South City Kitchen Avalon

AVALON Everyone’s favorite in-town choice for Southern done right gets a new spin at South City Kitchen Avalon inside new The Hotel at Avalon. 9000 Avalon Blvd., 678.722.3602

DOWNTOWN DULUTH This historic district's Noona Steakhouse & Oyster Bar serves up steakhouse eats with a touch of Asian influence: Think Korean sliced fish with chili and finger lime “caviar.” 3550 W. Lawrenceville St., Ste. 310, 678.404.5001

DOWNTOWN ALPHARETTA The empire from Ryan Pernice and company expands from Roswell with new American concept Coalition Food and Beverage. 50 Canton St., Ste. 108

COVINGTON Those in the know are flocking to City Pharmacy for its fresh takes like watermelon salad with blood orange reduction, mint granita and feta. 1105 Church St., 470.441.5092

SANDY SRPINGS A collab between Peter Kaiser and Kevin Rathbun means it’s going to be good. Rarer cuts like spinalis can be seen on Kaiser's Chophouse's playful menu. 5975 Roswell Road, 404.549.2882


Photography by: heidi geldhauser